Dinner Menu

You can see our current dinner menu below or click here to view as a PDF.

Click the individual menu links below to view our other offerings:

Appetizers

SWEET & SOUR CALAMARI - 18

Thai chili paste, scallions, sesame seeds

DAILY SHELLFISH - mkt

STICKY SHRIMP LETTUCE CUPS - 18

honey-garlic-sweet chili shrimp, pickled carrots, cabbage, sesame seeds

DIRTY MARTINI DIP - 15

cream cheese-mixed olive dip, naan bread

BLACKENED AHI TUNA - 20

sweet soy, pickled ginger, cucumber spaghetti

PORK POTSTICKERS - 16

five potstickers, ginger-sesame-soy sauce

CANOE CHIPS - 12

house chips, scallions, blue cheese sauce
topped with BACON… 14

CRISPY ORANGE CHICKEN - 16

crispy fried chicken, sweet chili mandarin
orange sauce, sesame seeds & scallions

PEACH & BURRATA CROSTINI - 16

grilled peaches, burrata, prosciutto de parma, toast points, hot honey

NEW ENGLAND CLAM CHOWDER - 8 / 14

Salads

BEET NAPOLEAN - 16

sliced beets, feta cheese, crushed marcona almonds, balsamic fig glaze, micro greens

LOCAL ORGANIC GREENS - 12

local greens, sharp cheddar, sunflower seeds, dried cranberries, lemon poppy seed vinaigrette

ICEBERG WEDGE - 14

apple smoked bacon, tomato, scallions, blue cheese dressing & crumbles or roasted garlic ranch & cheddar

CANOE CAESAR - 12

petite romaine heart, garlic & herb focaccia croutons, shaved parmesan, house caesar

SOUTHWEST CHOP - 14

iceberg, roasted corn, cheddar, tomato, bacon, crispy tortilla strips, green onion, bbq ranch

ENHANCEMENTS

SHRIMP (8) 18 | TURKEY OR BEEF TIPS* 18 | CHICKEN BREAST 14 | AHI TUNA* 18 | GRILLED SALMON* 20

Grill

USDA PRIME NEW YORK STRIP*

whipped potato, roasted asparagus
12oz 42 | 16oz 52 | 24oz 70

MIXED GRILL* - 29

tenderloin tips, turkey tips, smoked kielbasa,
steakhouse roasted loaded potato salad, carrots

DOUBLE CUT PORK CHOP* - 32

mashed, roasted asparagus, bourbon BBQ, gorgonzola-peach chutney

BEEF TENDERLOIN MEDALLIONS*

whipped potato, asparagus, béarnaise sauce

Two-4oz. 29 | Three-4oz. 42

TIPS & FRITES - 29

marinated beef tenderloin or turkey tips,
green beans, garlic-parmesan fries

ROAST HALF CHICKEN - 30

spicy honey glazed bacon brussel sprouts, white BBQ

THE BIG DIP* - 28

half pound of shave prime rib, grilled ciabatta, swiss cheese,
caramelized onion, horseradish cream, au jus, fries

WAGYU MEATLOAF - 28

grilled meatloaf, house mac & cheese OR mashed, green beans,
shitake mushroom demi

SIDE HOUSE OR CAESAR SALAD W/ENTREE - 7

Seafood & Pasta

HOUSE MAC & CHEESE - 24

¼ lb lobster meat 37 or ½ lb lobster meat 68

LOCAL COD - 35

sweet chili, ginger & soy glazed cod, peanut ramen noodle vegetable salad, Thai cucumbers

SHRIMP PESTO - 36

1/2 lb large shrimp, blistered tomatoes, basil pesto, parmesan, garlic, white wine, fresh linguini, ricotta

PAN SEARED SALMON* - 34

avocado, house rubbed shrimp-mango salad, broccolini, cilantro lime aioli

SEAFOOD RISOTTO - 42

shrimp, lobster & kielbasa, bayou style risotto
roasted peppers, garlic, fresh herbs

BOLOGNESE BIANCO - 32

ground veal, sausage & pancetta, white wine-parmesan cream, fresh rigatoni

SHORT RIB STROGANOFF - 34

braised short rib, peas, pearl onions, mushrooms,
demi cream, fresh pappardelle pasta

Bun Stuff

USDA ``PRIME`` BURGER* ½ LB - 18

GRILLED CHICKEN SANDWICH - 16

brioche bun, lettuce, tomato, pickle, fries or chips
swiss, blue, american, cheddar, pimento cheese
mushrooms, bacon, caramelized onions
$ 1.5 Ea.

*Consuming any of the above meat, poultry, seafood or eggs raw or undercooked may
increase your risk of foodborne illness.

Please inform your server of any allergies.